EasyPoint POS/Business types/Delis & Butchers

Built for the scale and the slicer

A deli POS that prices by weight and keeps the counter moving

Half a pound of turkey, a hot sandwich, a case of soda. EasyPoint reads the weight straight off the scale into the cart, sends the sandwich to the kitchen screen, and takes the whole order on one ticket.

No long-term contract Runs on hardware you own A named support agent
EasyPoint Duo register at a deli counter
By weight
Priced straight off the scale into the cart. No typing.
Online
Pre-orders for pickup from your own ordering site and PlatesToEat.
0%
Card processing cost to you on the dual-pricing program.
No contract
Month to month. Leave whenever you like and keep the hardware you bought.
What it handles

Built for a counter that sells by the pound and by the plate

Scale items Beta Meat, cheese and salads are weighed on the scale and land in the cart at the right price. The receipt shows the weight and the per-pound price.
Hot counter on a kitchen screen Sandwiches and plates hit the kitchen display the second they are rung, from the counter or from an online order, and get bumped as they go out.
Online orders for pickup A free ordering site under your own name and a free listing on PlatesToEat. Orders arrive with a pickup time so the slicer is ready.
Modifiers and combos No mayo, extra pickles, make it a combo. Ring it in two taps and the ticket says exactly what the kitchen needs to see.
Dual pricing on the receipt Cash and card prices on the shelf edge and the receipt. The pinpad handles the difference so nobody at the counter explains it.
Stock and takings from your phone What sold, what is low and what the day took, from any browser. End-of-day totals that match the bank deposit.
At the counter

Weigh, slice, ring, pay.

Weighed items, packaged goods and a hot order all go on one ticket, and the kitchen screen gets the part it needs.

  • Scale items priced straight into the cart
  • Tap, chip, swipe, wallet and EBT-eligible items on one pinpad
  • Keeps selling with no connection and syncs later
EasyPoint register with the card terminal
What it costs

Priced per register, month to month

No contract, no setup surprise. The register is a monthly plan per device, the card processing is a program you choose, and the hardware is bought once and stays yours.

Questions

Delis & Butchers owners usually ask

Does it work with my scale?

Yes. Weighed items are read straight off the scale into the cart and priced by weight on the receipt, with the weight printed next to the price.

Can customers order sandwiches ahead?

Yes. You get an ordering site under your own name and a listing on PlatesToEat at no extra cost. Orders come in with a pickup time and show on the kitchen screen.

Does it take EBT?

Yes. EBT-eligible items are taken on the same pinpad as cards, and the register keeps eligible and ineligible items separate on the ticket.

What does a deli POS system cost?

You pay per register, per month, with no contract. Card processing on the dual-pricing program costs you nothing. Current plan prices are on the pricing page.

Other counters

Set up for what you sell

See it set up for a delis & butcher

Tell us how many registers you run and what you sell, and we will show you the register configured for your counter.

Get started or call (866) 912-4923
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